Explore Biryani Bliss at Omaha's Maharaja Indian Cuisine
Biryani
Lozafina’s recently announced client, Maharaja Indian Cuisine, 617 N. 114th St., invites food lovers to experience “Biryani Bliss,” a month-long celebration of India’s iconic biryani flavors.
For those unfamiliar, biryani is a fragrant and flavorful dish made with basmati rice, a medley of aromatic spices, and a choice of meats or vegetables. With origins deeply rooted in Indian history, it’s a staple of Indian cuisine that varies by region, showcasing unique local flavors and traditions.
During “Biryani Bliss,” Maharaja will feature a different style of regional biryani every day of the week, allowing diners to explore the diversity of this beloved dish. Whether you’re craving the bold spices of Hyderabadi biryani or the hearty richness of Kheema biryani, each visit promises an exciting culinary adventure.
A Biryani Delight Daily
Tuesdays: Ulavacharu Biryani – A spicy dish from Andhra and Telangana, crafted with horse gram soup, rice, and spices.
Wednesdays: Kheema Biryani – A unique twist on the classic, featuring minced meat for a savory spin.
Thursdays: Raju Gari Pulao – A royal specialty from Andhra Pradesh’s heritage kitchens.
Fridays: Hyderabadi Dum Biryani – A flavorful blend of Hyderabadi and Mughlai cuisines.
Saturdays: Chef’s Special Biryani – A surprise creation made with the chef’s secret recipe and masala.
Sundays: Ambur Biryani – A fragrant one-pot meal with jeera samba rice, mint, coriander, and spices.
Each dish is available in vegetarian or chicken options and served with raitha, a cooling yogurt-based side, and Maharaja’s signature salna —a spiced curry-like gravy that elevates the biryani flavor.
Pricing:
Single Order: Veg - $11.99 | Chicken - $12.99
Jumbo Pack: Veg - $18.99 | Chicken - $19.99